3-1/2 cups whole wheat flour
1/2 cup powdered milk
2 tsp cod liver oil
1-1/2 cups beef or chicken bouillon
3 cups rolled oats
1/2 cup bacon grease
2 eggs, beaten

Combine all ingredients into a sticky dough. Drop by tablespoonfuls onto ungreased cookie sheet and bake at 325 degrees for 50 minutes. Cool on rack and store in plastic bag or covered container. Makes about 30.